Les 400 Coups: a stimulating dining experience

Les 400 Coups: a stimulating dining experience

Very popular with gourmets, the restaurant features the talented young chef Jonathan Rassi, who will enchant you.

In the heart of Old Montreal, the 400 Coups is considered one of the best bistros in the city. Led by the young chef Jonathan Rassi, discover international and innovative flavours, such as snow crab with celery, turnip and oyster mushroom, beef gravlax (seared and marinated) or bison meat with carrots, beets and spinach.
A perfect blend of stylish sophistication and warmth, the 400 Coups attracts gourmets with its black walls, marble bar, high ceilings and posters of Paris' Saint-Germain-des-Prés district. With seasonal dishes, an exceptional wine list presided over by an on-site sommelier, and delicious desserts, the establishment guarantees an exceptional meal in a chic decor. Booking is essential.

Les 400 Coups
400,rue Notre-Dame Est
Montréal, QC H2Y 1C8

+1 514 985 0400


Menu: from 60 USD