Festival of flavours

gastronomy
Festival of flavours

L'O à la Bouche is a mouthwatering sure bet in Papeete, with cuisine performing a brilliant synthesis of French and Polynesian influences.

Recently renovated, the restaurant is located in the heart of Papeete. For more than 20 years, L'O à la Bouche has especially caught the eye with its beautiful culinary compositions, which sail between local and European influences, served in a subdued atmosphere. The foie gras with Tahitian vanilla and smoked duck breast share the bill with Polynesian fish such as Papio fillet with passion fruit and ginger, and local shrimp in coconut milk curry. Unless you indulge in bacon-wrapped scallops with nut oil. The caramel custard îles flottantes desserts are to die for. Is your mouth already watering? Then remember to book way in advance, as the successful restaurant is very often completely full.

L'O à la Bouche
Passage Cardella
98714 Papeete
Tahiti

+689 40 45 29 76

www.loalabouchetahiti.com

Menu: around 7,000 XPF