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Le Sistrot: Brittany's first cider bar

bar

Le Sistrot in Quimper is faithful to Breton terroir, and introduces guests to cidrology.

Brittany's first cider bar was founded by two Breton brothers, passionate about cuisine and their land, and, for a time, expatriates in Montreal. When they returned home, they decided to start a restaurant-bar dedicated to Breton beverages, especially cider. And thus was born Le Sistrot, which overlooks the water on Boulevard Amiral de Kerguélen in Quimper. The bar is the focus, where a wide selection of craft and farm ciders are displayed. There are classic and more original ciders, pear cider, mead, and lambic. The brothers also import the fire and ice ciders from the Eastern Townships of Quebec. To accompany these beautiful beverages is a market lunch or dinner.

Le Sistrot
53, boulevard de l'Amiral de Kerguelen
29000 Quimper

+33 (0)6 40 34 46 43

https://www.facebook.com/lesistrot/info?tab=overview

Menu: around 15 EUR

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