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Le Coco's, the nec plus ultra of Tahiti


An excellent restaurant, which many gourmets consider the best of the island, serving a fusion of world and Polynesian flavours

The restaurant is somewhat out of the way, but for such astounding quality, food lovers are willing to travel the extra kilometres. The restaurant's Polynesian chef and French pastry chef-manager work in tandem to create sophisticated menus of three to seven dishes: ‘spontaneous, ' ‘instinctive' and ‘timeless'.

The setting itself is also worth the detour. The garden is a great place to catch the sunset over Moorea Island while enjoying an aperitif. Inside the beautiful colonial house that houses Le Coco's, you can sit comfortably in a room with traditional Polynesian decor or in another more modern.

Le Coco's
P.K. 13,200 near by the sea
98703 Punaauia

+689 40 58 21 08

Menu: around 7 500 XPF

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