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Lab XXIV: a bold and refined gastronomic voyage

gastronomy

Unique culinary creations and innovative cuisine inone of the best gourmet restaurants in Seoul.

Famous for his stint at the Burj Al Arab in Dubai, the young and talented chef Edward Kwon decided to name his new project Lab XXIV. ‘Lab' for the experimental side the owner has transformed the restaurant into a real gastronomic laboratory and ‘XXIV' for the culinary obsession that haunts his mind round the clock, 24/7, 365 days a year.

Presented with refinement and delicacy, his creations will transport you into a world where flavours and aromas combine remarkably, creating contemporary cuisine as diverse as it is colourful. Each dish is unique, mixing rare and exquisite ingredients, while the menu, accompanied by the chefs descriptions and explanations, is regularly renewed. A full wine list complements this restaurant of modern and chic décor that make it ideal for a romantic getaway or a celebratory event.

Lab XXIV
89-5 Cheongdam-dong
Gangnam-gu
Seoul

+ 82 (0)2 5114 523

www.ekfoodweb.cafe24.com/labxxiv/wp/eng/about-us

Menu: around 65,000 KRW

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