You can read it right under the banner of this new address in the antiques district: ‘home cooking and a little more'. It is this addition that makes all the difference, as it is the hand of ‘Fifi', the boss, a former chef at many starred restaurants, who has laid down his hat in the capital of French gastronomy.
You will surely appreciate this simple and delicate cuisine, served with smiles and kindness. The chef shows you what real market cuisine is, as the menu changes daily; the aromas wafting from the kitchen will make your mouth water.
The dishes will keep you lingering at the table for the pleasure of savouring all at a gentle pace: caramelised pork tenderloin, Saint-Jacques with leek and turmeric, and whole chicken with candied onions but also, for dessert, a friandise with mango angel hair. Don't give it another thought and come and enjoy a moment of shared pleasures.
17, rue Croix Baragnon
+33 (0)5 61 53 34 24
Menu: around 40 EUR