In a house covered with creeping vines, this 45 place restaurant surprises as much by its decor as by its cuisine. The dining room holds black chairs and vintage Formica tables.
Chef Wil Demandt takes his inspiration from world cuisine and highlights seasonal produce. Start with a few hors d'oeuvres, such as mackerel with potato remoulade, before continuing to the four-dish menu. Don't miss the homemade blood sausage with horseradish and applesauce or the fresh shrimp on a bed of sage gnocchi.
Popular in its neighbourhood, the Bordewijk will surely win you over. In addition to its flavourful cuisine, it offers an excellent choice of wines, not to mention especially attentive service.
1015 MV Amsterdam
+31 20 624 3899
Menu: from 40 EUR