Located in Chía, 45 minutes from the centre of Bogota, this legendary steakhouse is also the most hair-raising of celebrations, encompassing two dance floors, five kitchens, dining rooms on several floors… With 300 members of staff, 900 tables and 5,000 seats, it is always full and enchants locals as much as it does passing tourists. It is utterly kitsch and an incredible museum of bric-a-brac featuring hearts of all sizes, holy pictures, masks, flowers, and countless diverse objects, with references to the restaurant, the nightclub, and the circus. The regulars begin by eating to the sound of the best rumba before getting on the dance floor to the sound of salsa, merengue, or vallena to.
The speciality is grilled meat, but the menu is presented in the form of a 70-page magazine, full of divine classical Colombian dishes. Overloaded decor, boisterous atmosphere, and good food a staple of Colombian culture.
Andrés Carne de Res
Calle 3 # 11-56
+57 (1) 863 78 80
Menu: around 146,500 COP